Kaltenbachalm
3.6About
Kaltenbachalm sits at 1,340m in the Salzburg Alps, accessed from the village of Untersöll near Lofer. The approach takes 2.5 to 3 hours on well-marked trails through mixed forest and alpine meadow. You can also reach it from Unterberg or via longer routes from the St. Martin area, giving you flexibility in planning multi-day circuits around this corner of the northern limestone Alps.
The alm operates as a working dairy farm and mountain inn, with around 30 beds split between simple private rooms and dormitory space. Full board includes hearty dinners and Austrian breakfasts; packed lunches are available on request. The hut serves as a basecamp for day hikes into the Loferer and Leoganger Steinberge, with established routes to higher peaks and traverses across the ridgelines. Water comes from the mountain stream. The season runs from June through September, with the busiest weeks in July and August.
Book directly with the hut by phone or email at least 4 weeks ahead for weekend stays during July and August. Weekday slots often have availability even in peak season. The hut is family-friendly and regularly hosts groups, so confirm availability before planning your visit. Access is on foot only; the nearest road ends well below at Untersöll, so expect a genuine alpine experience without vehicle noise.
The alm operates as a working dairy farm and mountain inn, with around 30 beds split between simple private rooms and dormitory space. Full board includes hearty dinners and Austrian breakfasts; packed lunches are available on request. The hut serves as a basecamp for day hikes into the Loferer and Leoganger Steinberge, with established routes to higher peaks and traverses across the ridgelines. Water comes from the mountain stream. The season runs from June through September, with the busiest weeks in July and August.
Book directly with the hut by phone or email at least 4 weeks ahead for weekend stays during July and August. Weekday slots often have availability even in peak season. The hut is family-friendly and regularly hosts groups, so confirm availability before planning your visit. Access is on foot only; the nearest road ends well below at Untersöll, so expect a genuine alpine experience without vehicle noise.
Frequently Asked Questions
Book 2–3 months ahead for summer weekends; weekdays and shoulder season (June, September) have more availability.
Kaltenbachalm is open year-round as a working dairy farm, but staffed as a mountain inn June to September.
Start from Untersöll village near Lofer and allow 2.5 to 3 hours on well-marked trails through forest and alpine meadow; alternative approaches from Unterberg or St. Martin are longer.
Simple private rooms and basic dorm beds (around 30 total), plus standard hut meals; confirm shower availability when booking.
Yes—the approach is moderate hiking on marked trails without exposure, making it good for fit hikers new to Alpine huts.
Location
47.3301, 13.7839
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Don't forget to book
This hut takes bookings direct, so beds go to whoever asks first. Tell us your dates and we'll email you when it's time to reserve — with the hut's contact details.
HutLists Score
3.6
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Quick Facts
Facilities
Meals served
Contact & Booking
- Website
- https://www.starchlhof.at/
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