About
The cabin holds 10 beds across simple dormitory rooms. Meals are available by advance arrangement, though the hut operates on a self-catering basis—bring your own food unless you've pre-booked with the guardian. Water comes from a spring near the building. The hut is staffed seasonally from June to September, with conditions typically passable April to October. Winter access requires mountaineering experience and equipment.
Contact the guardian directly before your trip to confirm opening dates and arrange evening meals. The cabin fills quickly during July and August, particularly among groups using it as a staging point for Écrins traverses. Book 4–6 weeks ahead for summer weekends. The hut has no electricity or heating beyond a wood stove. Bring a sleeping bag rated for alpine conditions.
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This hut takes bookings direct, so beds go to whoever asks first. Tell us your dates and we'll email you when it's time to reserve — with the hut's contact details.
HutLists Score
2.9Based on facilities, access, and how reliably the hut is open.
Quick Facts
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