Ricovero Casera Montelonga
1.2
1,327m
Friuli Venezia Giulia, Italy
About
Ricovero Casera Montelonga sits at 1,327m in the Carnic Alps, a few hours' walk from the Friuli Venezia Giulia valleys below. Access is straightforward: start from the villages around Forni di Sopra or Forni di Sotto and follow marked trails through mixed forest and alpine meadows to reach the hut in 3–4 hours. The approach gains altitude gradually, making it accessible for solid hikers rather than technical climbers.
The rifugio is a small, basic shelter designed for walkers and mountaineers working the Carnic ridge system. Expect simple bunk beds, a basic kitchen, and water from a nearby spring. Meals are minimal or self-catering only—bring your own food. The hut operates year-round but is best visited May to October when trails are clear and reliable water sources are guaranteed. Winter approaches are possible but require mountain experience and snow knowledge.
Book directly with the hut manager well ahead if you're planning a weekend visit in July or August. Contact details are available through CAI Friuli Venezia Giulia or by asking at local tourist offices in Forni di Sopra. This is a working mountain shelter, not a full-service rifugio, so arrive with self-sufficiency in mind and realistic expectations about comfort.
The rifugio is a small, basic shelter designed for walkers and mountaineers working the Carnic ridge system. Expect simple bunk beds, a basic kitchen, and water from a nearby spring. Meals are minimal or self-catering only—bring your own food. The hut operates year-round but is best visited May to October when trails are clear and reliable water sources are guaranteed. Winter approaches are possible but require mountain experience and snow knowledge.
Book directly with the hut manager well ahead if you're planning a weekend visit in July or August. Contact details are available through CAI Friuli Venezia Giulia or by asking at local tourist offices in Forni di Sopra. This is a working mountain shelter, not a full-service rifugio, so arrive with self-sufficiency in mind and realistic expectations about comfort.
Frequently Asked Questions
Book at least 2–3 weeks ahead during July and August; shoulder seasons (June, September) need less notice. Contact via rifugio.net or cai.it, or call ahead to confirm staffing and availability.
Typically open June through September, with peak staffing July–August. Verify current dates before planning, as small Carnic Alps rifugios may have limited shoulder-season coverage.
Start from Forni di Sopra or Forni di Sotto villages and follow marked trails through forest and meadow; allow 3–4 hours of steady walking with moderate elevation gain to reach 1,327m.
Basic rifugio setup: simple beds (bring a sleep sheet or hire one), communal meals at set times, and limited water/washing facilities. Expect no showers; facilities are functional rather than comfortable.
Yes for experienced hill-walkers and families comfortable with 3–4 hour gradual climbs and basic conditions; not ideal for young children or those needing comfort. Solid fitness and mountain sense are required.
Quick Facts
- Season
- –
- Total
- Dormitory
- Emergency
- Private rooms
Facilities
Meals served
Drinking water
Contact & Booking
- Phone
- Website