Refuge Casoni Solarie

Rifugio Casoni Solarie sits at 956m in the Friuli Venezia Giulia region, on the edge of the Carnic Alps. The hut sits on the Passo di Tanamea trail system, which connects the Val Tagliamento watershed with routes toward the Dolomites. Most hikers approach from the village of Forni di Sopra, a 3–4 hour walk gaining 400m. The route is well-marked and carries reliable water sources. The hut also works as a checkpoint on longer traverses linking the Friuli ranges.

The rifugio is a working alpine farm that operates year-round as a guesthouse and restaurant. It has 20 beds across simple rooms. Half-board and full-board meals feature local produce—expect hearty polenta, cured meats, and cheese from surrounding valleys. The kitchen serves both residents and day visitors. Facilities include hot showers and a common room with wood stove. The hut has no electricity grid connection; it runs on generators and renewable power. Winter opening depends on snow and access roads; confirm ahead if you're planning for December–March.

Book by email or phone 2–4 weeks ahead for July and August weekends. In shoulder seasons (May, June, September, October) you can usually arrive with one week's notice. The hut is family-run and prefers direct contact over third-party booking sites. Provide your exact arrival date and meal preferences when you reserve. The location makes it quiet on weekdays even in peak season—most trekkers pass through rather than stay.