About
The refuge sleeps 25 people in dormitory rooms. Half and full board are available. The kitchen produces solid mountain food—expect polenta, pasta, and meat dishes typical of the Piedmont valleys. The hut stocks local wine and grappa. Shower facilities are basic. The building is small and austere, which suits hikers who value location over comfort. Open June through September in normal conditions; July and August are busiest. The hut serves as a base for walks toward higher peaks and as a waypoint on longer valley traverses.
Book by phone directly with the rifugio to check current opening dates and bed availability. Peak season (July–August) fills 4–6 weeks ahead, especially weekends. Outside summer months, call ahead to confirm the hut is staffed. The refuge sits within CAI jurisdiction; check cai.it for updated contact details if the phone number changes.
Frequently Asked Questions
Location
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Don't forget to book
This hut takes bookings direct, so beds go to whoever asks first. Tell us your dates and we'll email you when it's time to reserve — with the hut's contact details.
HutLists Score
3.9Based on facilities, access, and how reliably the hut is open.
Quick Facts
- Managing club
- FFCAM
Facilities
Contact & Booking
- Phone
- +39 393 756 9591
Activities
Featured In
Free Packing Checklist
Get the printable Alpine Hut Packing Checklist, plus route guides and booking tips.