Breitlehnalm
4.6About
The rifugio operates year-round and sleeps around 40 guests in basic but clean rooms. Half-board is standard—expect simple, hearty food focused on local specialties like canederli and casunziei. The kitchen caters well to vegetarians. There's no electricity or running water; the hut relies on a spring supply. Showers are cold. A wood stove heats the main room. This is old-school hut staying—bring a headlamp and expect to share space with other walkers.
Book direct by phone (+39 0462 601454) or email if possible. July and August fill 4-6 weeks ahead; weekends year-round need advance notice. Outside summer, the hut runs on reduced capacity with lower staffing, so confirm availability before you climb. There's no WiFi or phone signal on site, so sort logistics before arrival.
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This hut takes bookings direct, so beds go to whoever asks first. Tell us your dates and we'll email you when it's time to reserve — with the hut's contact details.
HutLists Score
4.6Based on facilities, access, and how reliably the hut is open.
Quick Facts
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