Ochsenberg-Alm
2.4About
Ochsenberg-Alm sits at 2,021m on the Ochsenberg plateau in the Zillertal valley, Alto Adige. Reach it from the village of Fügen via the Zillertal road, then follow the marked hiking trail that climbs 900m in roughly 3 hours. The final approach crosses open Alpine meadow with clear views down to the Zillertal. In winter, access requires ski touring or snowshoe ascent.
The hut operates as a working Alpine farm and guesthouse year-round, offering around 30 beds in simple rooms. Full board includes hearty Tyrolean dishes and local dairy products. The hut has hot water, heating, and basic shower facilities. The kitchen serves breakfast and a three-course dinner daily. The proprietors manage the surrounding pastures and keep cattle on the alp during summer months—expect livestock on the surrounding trails.
Book direct by phone or email. July and August fill quickly; reserve 4–6 weeks ahead for these months. The hut remains open in winter but requires advance notice if you plan to visit. The AVS (Italian Alpine club for Alto Adige) maintains the access trail. Bring cash; card payments are not reliably accepted. The setting suits hikers wanting authentic Alpine farm hospitality rather than a standard mountain refuge.
The hut operates as a working Alpine farm and guesthouse year-round, offering around 30 beds in simple rooms. Full board includes hearty Tyrolean dishes and local dairy products. The hut has hot water, heating, and basic shower facilities. The kitchen serves breakfast and a three-course dinner daily. The proprietors manage the surrounding pastures and keep cattle on the alp during summer months—expect livestock on the surrounding trails.
Book direct by phone or email. July and August fill quickly; reserve 4–6 weeks ahead for these months. The hut remains open in winter but requires advance notice if you plan to visit. The AVS (Italian Alpine club for Alto Adige) maintains the access trail. Bring cash; card payments are not reliably accepted. The setting suits hikers wanting authentic Alpine farm hospitality rather than a standard mountain refuge.
Frequently Asked Questions
Book 2–4 weeks ahead for weekends and July–August; weekday visits outside peak season need less notice. Contact the hut directly or use rifugi.net for availability.
Open year-round as a working farm and guesthouse, though winter access (December–March) requires ski touring or snowshoes and conditions may limit availability.
Start from Fügen village in the Zillertal; follow the marked trail climbing 900m vertical gain in roughly 3 hours to the hut at 2,021m.
About 30 beds in simple rooms, with full board (breakfast, lunch, dinner) available as a working Alpine farm and guesthouse.
Yes for fit hikers and families with mountain experience; the 3-hour ascent with 900m gain is moderate-to-steep but well-marked, and the simple farm setting suits those seeking authentic Alpine accommodation.
Location
46.9832, 10.4738
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This hut takes bookings direct, so beds go to whoever asks first. Tell us your dates and we'll email you when it's time to reserve — with the hut's contact details.
HutLists Score
2.4
Overall
Facilities
Access
Season
Based on facilities, access, and how reliably the hut is open.
Quick Facts
- Managing club
- AVS
Facilities
Meals served
Drinking water
Activities
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