About
The rifugio has 16 beds split across small rooms. Meals are simple and hearty: dinner is typically pasta and stew, breakfast is bread and cheese. The hut runs a small bar and stocks basic supplies. There's a wood stove for winter warmth. It opens year-round but staffing is thin November through March—call ahead if you're visiting in shoulder season. Water comes from a spring; there's no shower.
Book directly by phone or email. Summer weekends (June through September) fill quickly; aim for midweek if possible. The hut is popular with ridge walkers and families hiking the lower Dolomite trails. Staff speak Italian and basic English. This is a working rifugio, not a mountain hotel—expect rustic accommodation and bring your own towel and toiletries.
Frequently Asked Questions
Location
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Don't forget to book
This hut takes bookings direct, so beds go to whoever asks first. Tell us your dates and we'll email you when it's time to reserve — with the hut's contact details.
HutLists Score
4.6Based on facilities, access, and how reliably the hut is open.
Quick Facts
- Season
- Jun 20-Sep 20
- Total
- 16
Facilities
Contact & Booking
- [email protected]
- Phone
- +39 0461 722130
Activities
Featured In
Free Packing Checklist
Get the printable Alpine Hut Packing Checklist, plus route guides and booking tips.