About
The rifugio is a working mountain hut, not a resort. It has 25–30 beds in simple rooms, a small dining room, and a bar. Full meals are served at lunch and dinner; bring your own breakfast supplies or order ahead. Water and toilets are reliable. The hut generates its own power and relies on a generator for the off-season. Expect basic Alpine comfort: clean sheets, functioning heating, and honest cooking. The surrounding terrain offers walks to nearby peaks and ridges without technical climbing.
Book 4–6 weeks ahead for July and August, especially weekends. Contact the hut directly by phone or email—it's family-run and prefers direct booking over online platforms. Half-board (dinner and breakfast) is standard. The hut closes mid-October to mid-May, though it opens for weekends during shoulder seasons if staffed. Arrive by early afternoon to secure hot water for washing.
Frequently Asked Questions
Location
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Don't forget to book
This hut takes bookings direct, so beds go to whoever asks first. Tell us your dates and we'll email you when it's time to reserve — with the hut's contact details.
HutLists Score
4.0Based on facilities, access, and how reliably the hut is open.
Quick Facts
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Facilities
Free Packing Checklist
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