Biberalm
3.7About
The hut offers 40 beds in simple, clean rooms. Meals focus on regional Alpine food: schnitzel, Kasnocken, and hearty soups that work well after a day on the surrounding ridges. Staff provide hot drinks and snacks throughout the day. Water comes from the spring; toilets and hand-washing facilities are basic but functional. The season runs mid-May through October, with weekends busy June through September. The hut lies on routes toward Hochkönig and connects to the broader Tennengebirge trail network, making it useful for multi-day trips rather than as a destination in itself.
Book directly with the hut 4–6 weeks ahead for July and August weekends. Phone numbers and email are listed on the OeAV (Austrian Alpine Club) website. The hut is family-run and prefers calls over email for faster confirmation. Solo hikers and smaller groups can often find space with short notice on weekdays. Arrive early in the day if you haven't booked ahead.
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This hut takes bookings direct, so beds go to whoever asks first. Tell us your dates and we'll email you when it's time to reserve — with the hut's contact details.
HutLists Score
3.7Based on facilities, access, and how reliably the hut is open.
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