Tappenkarsee Alm
3.4About
Tappenkarsee Alm sits at 1768m on the western edge of the Tennengebirge, above the Tappenkarsee lake in Salzburg. Reach it from Abtenau via the Tappenkarsee valley—the approach takes 2 hours on a well-marked trail gaining 600m steadily through forest and open pasture. The hut is also accessible from Annaberg-Lungötz via a longer 3-hour route. Either approach works year-round in good conditions, though the upper section can hold snow into May.
The hut is a working dairy alm that serves walkers seasonally. It offers simple meals including fresh dairy products and traditional Austrian fare. Capacity is modest, around 30 beds in basic dormitory accommodation with shared facilities. The emphasis here is on fuel and shelter rather than comfort—expect a working farm atmosphere. The season typically runs May to October, with peak activity during summer months.
Book directly by phone well ahead for July and August, especially weekends. June and September offer quieter alternatives with good weather odds. The hut closes reliably in winter. Contact them directly to confirm current opening dates and meal availability, as operations can vary with farm schedules.
The hut is a working dairy alm that serves walkers seasonally. It offers simple meals including fresh dairy products and traditional Austrian fare. Capacity is modest, around 30 beds in basic dormitory accommodation with shared facilities. The emphasis here is on fuel and shelter rather than comfort—expect a working farm atmosphere. The season typically runs May to October, with peak activity during summer months.
Book directly by phone well ahead for July and August, especially weekends. June and September offer quieter alternatives with good weather odds. The hut closes reliably in winter. Contact them directly to confirm current opening dates and meal availability, as operations can vary with farm schedules.
Frequently Asked Questions
Call ahead to confirm availability, especially for weekends and July-August. The hut operates as a working dairy, so advance notice is appreciated.
Open year-round in good conditions, though snow can block the upper trail until May; peak season is June to October.
Hike from Abtenau via Tappenkarsee valley (2 hours, 600m gain on marked trail) or from Annaberg-Lungötz (3 hours).
As a working dairy alm, it serves basic mountain food; bring a sleeping bag as it's a working hut with simple accommodation.
Yes—the Abtenau approach is straightforward on a well-marked trail with steady, manageable gradients.
Location
47.1946, 13.3185
HutLists Score
3.4
Overall
Facilities
Access
Season
Based on facilities, access, and how reliably the hut is open.
Quick Facts
- Managing club
- OeAV
Facilities
Meals served
Contact & Booking
- Phone
- +436769409923
Activities
Featured In
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