Ploneralm
3.1About
Ploneralm sits at 1625m in the Carnic Alps, deep in Friuli Venezia Giulia's backcountry. Reach it from Forni di Sopra via the Passo Larbinon trail—roughly 2.5 hours on foot from the village. The hut serves as a solid midpoint for multi-day traverses across the Carnic range, particularly the route linking Sella Chiampère to Passo Zioleit. Network with nearby rifugios makes longer itineraries straightforward.
The hut provides around 40 beds in mixed dormitories and a handful of double rooms. Half-board is standard: expect mountain cooking—soups, polenta, local cheeses, game when in season. Kitchen supplies your own meals if you prefer. Water is reliable. The hut runs July through September reliably; shoulder season (June and October) depends on weather. Pit toilet; no shower. Mobile signal is weak but usually present outside.
Book direct through the hut—contact via rifugii.net or ask at Forni di Sopra's tourist office for current phone details. July and August weekends fill fast. Reserve at least 4 weeks ahead for peak season. June and early September are quieter. The hut rarely closes unexpectedly, but confirm opening dates before committing to a long-distance trip in early season.
The hut provides around 40 beds in mixed dormitories and a handful of double rooms. Half-board is standard: expect mountain cooking—soups, polenta, local cheeses, game when in season. Kitchen supplies your own meals if you prefer. Water is reliable. The hut runs July through September reliably; shoulder season (June and October) depends on weather. Pit toilet; no shower. Mobile signal is weak but usually present outside.
Book direct through the hut—contact via rifugii.net or ask at Forni di Sopra's tourist office for current phone details. July and August weekends fill fast. Reserve at least 4 weeks ahead for peak season. June and early September are quieter. The hut rarely closes unexpectedly, but confirm opening dates before committing to a long-distance trip in early season.
Frequently Asked Questions
Book 2–3 weeks ahead during peak season (July–August); weekends fill faster than weekdays. Contact the hut directly or use rifugi.net for availability.
Open June through September; exact dates depend on snow melt and staffing. Check cai.it or call ahead before traveling in shoulder months.
Start from Forni di Sopra village and follow the Passo Larbinon trail for roughly 2.5 hours; it's a moderate approach suitable for acclimatized hikers.
Around 40 beds in mixed dorms plus a few double rooms, with meals and basic services; no shower (typical for Carnic huts at this elevation).
Better for intermediate hikers doing multi-day traverses; the 2.5-hour approach and isolated location suit experienced hikers more than families seeking casual day walks.
Location
46.6969, 13.0403
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