About
The rifugio is small, with 25–30 beds in shared rooms and a good kitchen. Half-board meals feature local Ligurian cooking: hand-rolled pappardelle, game stews, and cheese. Full self-catering is possible. The hut opens year-round, though winter weekends should be confirmed in advance. The refugio is managed by CAI Genova and serves as a reliable overnight stop for multi-day ridge traverses or weekend trips from the Ligurian coast.
Book directly with the refuge by phone or email. July and August weekends fill quickly; book 4–6 weeks ahead for summer visits. Spring and autumn see steady traffic from hikers doing longer routes. The hut is quiet midweek and in winter except for snow season weekends.
Frequently Asked Questions
Location
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Don't forget to book
This hut takes bookings direct, so beds go to whoever asks first. Tell us your dates and we'll email you when it's time to reserve — with the hut's contact details.
HutLists Score
2.7Based on facilities, access, and how reliably the hut is open.
Quick Facts
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