About
The rifugio holds 46 beds across multiple rooms. Meals are available: half-board is standard for overnight guests, with a menu of pasta, polenta, and local cheese. Water comes from the spring; there's no shower but washing facilities are adequate for a mountain hut. The kitchen runs year-round, though winter visits need advance warning. Mobile signal is patchy. The hut operates as a base for day walks across the Presolana plateau and as a stopping point for traverses linking the Orobie and Seriana valleys.
Book directly by phone or email at least 4 weeks ahead if you're arriving July through September. July and August weekends fill consistently. The hut is quieter in June and September, when availability is better. Confirm the season status before traveling in winter or early spring, as staffing varies. Most guests are Italian, and English is limited—email communication is more reliable than phone calls.
Frequently Asked Questions
Location
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Don't forget to book
This hut takes bookings direct, so beds go to whoever asks first. Tell us your dates and we'll email you when it's time to reserve — with the hut's contact details.
HutLists Score
4.8Based on facilities, access, and how reliably the hut is open.
Quick Facts
- Managing club
- CAI
- Season
- Jun-Sep
- Total
- 46
Facilities
Contact & Booking
- [email protected]
- Phone
- +39 0342 640020
- Website
- https://www.rifugi.lombardia.it/de/sondrio/val-masino/hutten-omio.html
Activities
Featured In
Free Packing Checklist
Get the printable Alpine Hut Packing Checklist, plus route guides and booking tips.