Ristoro Larici

Ristoro Larici sits at 1,950m on the eastern slopes of Monte Pora, in the Orobie Alps near Valbondione in the Bergamo valley. Reach it on foot from Valbondione village (600m) via a steep, forested path climbing 1,350m in roughly 4 hours. The trail passes through larch woods—hence the hut's name—and gains elevation relentlessly but steadily. From the hut, you can continue to Monte Pora (2,555m) in 1.5 hours, or traverse north along the ridge toward the Carnic Alps. The setting feels remote but you're still within striking range of the valley.

The hut is small and simple, typical of working mountain shelters rather than tourist destinations. It has around 30 beds split between basic dormitories and a handful of double rooms. Meals are solid: hearty pasta and polenta dishes, local cheeses, and straightforward proteins. The kitchen serves dinner and breakfast; bring snacks if you plan long days. Water comes from the mountain. There's no electricity or heating beyond a wood stove, so expect cold nights in spring and autumn. The hut operates year-round, though February and March can see seasonal closures during heavy snow.

Book directly by phone or email at least two weeks ahead, longer if you're coming in July or August. The hut fills quickly with guided groups and CAI club members. Weekends are busier than weekdays. This is a working hut, not a tourist facility—staff are friendly but no-nonsense. Bring your own sleeping bag and expect basic comfort.