About
The malga operates as a working alpine dairy and simple rifugio. It has 20 beds in basic dormitory rooms and serves hearty meals focused on local specialities—expect fresh dairy products and mountain fare rather than fine dining. The kitchen provides half-board packages or à la carte options. Water comes from a spring. There are no private rooms or showers. The season runs June through September, with good reliability in July and August when the plateau's weather is most stable.
Book directly by phone or email 4–6 weeks ahead for July and August weekends. The hut fills quickly during school holidays and when used as a base for Paganella loop walks. Spring and early autumn offer quieter visits with the same quality of hospitality. Bring cash—card payment is unreliable in this remote location.
Frequently Asked Questions
Location
Plan your visit
Get directionsNeed a hotel nearby?
Staying in Trentino-Alto Adige before or after your hike? Compare hotels on Booking.com.
Search hotels in Trentino-Alto AdigeBooked through Booking.com — we may earn a commission at no extra cost to you. More
Don't forget to book
This hut takes bookings direct, so beds go to whoever asks first. Tell us your dates and we'll email you when it's time to reserve — with the hut's contact details.
HutLists Score
2.4Based on facilities, access, and how reliably the hut is open.
Quick Facts
Facilities
Activities
Featured In
Free Packing Checklist
Get the printable Alpine Hut Packing Checklist, plus route guides and booking tips.