Malga Federa
3.7About
This is a working Alpine dairy farm that doubles as a simple mountain hut. The main building offers basic accommodation in shared dormitories and a few private rooms—15 beds total. The kitchen serves traditional Ladin and Tyrolean meals: expect polenta, speck, cheese, and hearty soups alongside fresh pasta. Breakfast is included with overnight stays. Water runs cold from the spring outside. There's no electricity; gas lamps and a wood stove heat the main room. The hut is open June through September, weather dependent. Facilities are minimal but functional—pit toilets, cold water wash-up, no shower.
Book directly by phone or email as far ahead as possible, especially for weekends and July–August. Capacity fills quickly because of the hut's isolation and authentic appeal. Day-trippers are welcome for meals but notify the owners in advance. Bring cash—card payments are unreliable this far from a road. Plan for slower, quieter conditions than at busy huts; this place rewards those seeking genuine contact with the mountains and minimal infrastructure.
Frequently Asked Questions
Location
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Don't forget to book
This hut takes bookings direct, so beds go to whoever asks first. Tell us your dates and we'll email you when it's time to reserve — with the hut's contact details.
HutLists Score
3.7Based on facilities, access, and how reliably the hut is open.
Quick Facts
- Managing club
- private
Facilities
Contact & Booking
- Website
- https://www.malgafedera.eu/
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