Malga Valbona
2.2About
The hut operates as a working mountain dairy and simple accommodation facility. It sleeps 20 people in basic rooms with shared bathrooms. Half-board meals feature traditional Ladin and Tyrolean cooking, with hearty pasta, polenta, and local cheeses. The kitchen caters to vegetarians if notified in advance. Water comes from mountain springs; electricity is limited. The hut sits on excellent hiking terrain—day walks reach nearby peaks, tarns, and ridge trails in the Tre Cime area.
Book direct by phone or email at least 2 weeks ahead during summer (July–August). The hut closes November through March. Peak season runs June through September; July weekends fill quickly. Arrival after 17:00 requires advance notice. Payment by cash only; bring euros. Mobile signal is weak—email confirmation is essential.
Frequently Asked Questions
Location
Plan your visit
Get directionsNeed a hotel nearby?
Staying in Veneto before or after your hike? Compare hotels on Booking.com.
Search hotels in VenetoBooked through Booking.com — we may earn a commission at no extra cost to you. More
Don't forget to book
This hut takes bookings direct, so beds go to whoever asks first. Tell us your dates and we'll email you when it's time to reserve — with the hut's contact details.
HutLists Score
2.2Based on facilities, access, and how reliably the hut is open.
Quick Facts
- Managing club
- private
Facilities
Activities
Free Packing Checklist
Get the printable Alpine Hut Packing Checklist, plus route guides and booking tips.