Roslenalphütte
3.8About
The hut beds 25 people in simple shared rooms. Meals are served daily—the kitchen focuses on hearty Alpine fare. You'll have access to drinking water. There's no self-catering kitchen, so you eat what the hut provides. The hut operates year-round, though staffing and services are reduced outside the main hiking season (May to October). Conditions in winter can be harsh at this elevation.
Phone ahead to reserve. Weekends fill quickly from June through September, especially July and August. Book at least 4 weeks ahead for summer weekends. Off-season (November to April) you can often arrange visits with shorter notice, but always call first to confirm the hut is staffed and accessible.
Frequently Asked Questions
Location
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Don't forget to book
This hut takes bookings direct, so beds go to whoever asks first. Tell us your dates and we'll email you when it's time to reserve — with the hut's contact details.
HutLists Score
3.8Based on facilities, access, and how reliably the hut is open.
Quick Facts
- Season
- May-Oct Sa-Su
- Total
- 25
Facilities
Contact & Booking
- Phone
- +41 81 740 47 08
Featured In
Free Packing Checklist
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