Spielbergalm (Gollegg)
3.6About
Spielbergalm is a working alpine dairy farm that also offers meals and basic accommodation to hikers. The hut typically has room for 15–25 guests in simple bedrooms and dormitory spaces. Meals focus on hearty regional food: schnitzel, speck, kasnocken, and fresh dairy products from the farm. The hut has no shower facilities, only wash basins; toilets are basic. It operates seasonally from late May through September, weather-dependent. Arrive by late afternoon if you plan to eat and sleep; the kitchen closes by 8pm.
Book directly by phone or check availability through local tourism information in Golling. July and August are busy; reserve 2–3 weeks ahead for those months. June and September offer quieter visits with reliable weather. The hut is not affiliated with the Austrian Alpine Club (OeAV) but follows standard alpine hospitality standards.
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This hut takes bookings direct, so beds go to whoever asks first. Tell us your dates and we'll email you when it's time to reserve — with the hut's contact details.
HutLists Score
3.6Based on facilities, access, and how reliably the hut is open.
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