Fischerhütte
3.6About
The hut has 35 beds across simple dormitories and a few small rooms. Expect basic facilities: a small dining room, hot water for washing, and a wood-burning stove. The kitchen produces standard Alpine fare—soups, stews, bread, and local cheese. Half-board (bed plus evening meal and breakfast) is available. Bring a headtorch for the approach; the hut has no electricity. The season runs from June through September, with reduced staffing in shoulder months. Check ahead before visiting in early June or late September.
Book directly by phone well ahead if you're going in July or August—the hut fills quickly during peak season. The OeTK manages the hut and handles reservations. Call at least 2–3 weeks ahead for July visits; 4–6 weeks is safer. Outside high summer, booking 1 week ahead usually works. Arrive mid-morning on your hiking day to secure your place; the hut may turn away afternoon arrivals if full.
Frequently Asked Questions
Location
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Don't forget to book
This hut takes bookings direct, so beds go to whoever asks first. Tell us your dates and we'll email you when it's time to reserve — with the hut's contact details.
HutLists Score
3.6Based on facilities, access, and how reliably the hut is open.
Quick Facts
- Managing club
- OeTK Österreichischer Touristenklub
Facilities
Contact & Booking
- Phone
- +43 2636 2313
- Website
- https://www.fischer-huette.at/
Activities
Featured In
Free Packing Checklist
Get the printable Alpine Hut Packing Checklist, plus route guides and booking tips.