Grießbachalm
4.3About
The alm offers basic mountain hospitality. Capacity is around 30 guests across dormitory and double rooms. The kitchen serves traditional Tyrolean food—expect Kasnocken, Bauernkrapfen, and hearty soups rather than gourmet cooking. Staff can usually provide packed lunches for onward hiking. Toilet facilities are basic but clean. The hut operates year-round, though winter access depends on snow conditions and snow-clearing efforts. There's no electricity generator backup, so power comes from grid connection.
Book direct by phone well ahead for weekends and school holidays. July and August fill quickly—aim for 4 weeks minimum. Weekday visits outside peak season are usually negotiable with shorter notice. The hut lies within OeAV territory; membership can secure small discounts. Staff speak German and basic English. Arrive by late afternoon if you're staying overnight; the kitchen stops service by 8pm.
Frequently Asked Questions
Location
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Don't forget to book
This hut takes bookings direct, so beds go to whoever asks first. Tell us your dates and we'll email you when it's time to reserve — with the hut's contact details.
HutLists Score
4.3Based on facilities, access, and how reliably the hut is open.
Quick Facts
- Season
- 10:00-17:00, Fr off
Facilities
Contact & Booking
- Phone
- +43 660 7722529
- Website
- https://www.griessbachalm-lechtal.at/
Featured In
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