About
The hut holds 20 beds in simple shared rooms. Meals focus on hearty mountain food: expect schnitzel, kasnocken, and soups. A small bar serves drinks. Water comes from the mountain spring. Opening dates vary by season—confirm before heading up. The hut is managed privately; standards are basic but clean. Cell reception is weak; bring a paper map.
Contact the hut directly by phone before traveling. Peak season (July–August) fills quickly; book at least 4 weeks ahead. June and September offer quieter conditions. The hut closes most of November and April. Half-board rates are standard. Arrive by early afternoon to secure a meal slot.
Frequently Asked Questions
Location
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Don't forget to book
This hut takes bookings direct, so beds go to whoever asks first. Tell us your dates and we'll email you when it's time to reserve — with the hut's contact details.
HutLists Score
4.2Based on facilities, access, and how reliably the hut is open.
Quick Facts
- Managing club
- OeAV
- Total
- 20
Facilities
Contact & Booking
- Phone
- +43 6549 7349
- Website
- https://www.salzburger-huette.at/de/huette/
Activities
Featured In
Free Packing Checklist
Get the printable Alpine Hut Packing Checklist, plus route guides and booking tips.