About
The hut accommodates 50 people in dormitory rooms and offers full board or half-board meals. The kitchen serves traditional Piedmontese cuisine. Water comes from a mountain spring. The hut operates year-round but staffing is seasonal—call ahead for winter visits to confirm availability. Basic facilities include a wood stove for heating and a small library of local mountain guides.
Book 4–6 weeks ahead for weekends in July and August. Contact the hut directly by phone or email for current rates and winter opening. Staff will advise on snow conditions and ski access in the cold months. The hut is popular with CAI groups, so advance reservation is essential during peak season.
Frequently Asked Questions
Location
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Don't forget to book
This hut takes bookings direct, so beds go to whoever asks first. Tell us your dates and we'll email you when it's time to reserve — with the hut's contact details.
HutLists Score
4.3Based on facilities, access, and how reliably the hut is open.
Quick Facts
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