About
The rifugio operates year-round with 50–60 beds in simple, clean rooms. Half-board (dinner and breakfast) is standard. The kitchen serves straightforward mountain food: pasta, polenta, and local cheeses. Hot showers are available but require advance notice. The hut has no electricity from a public grid; a small hydro system powers essential facilities. Winter access depends on snow conditions and avalanche risk—phone ahead before December to March visits.
Book direct by email or phone. July and August fill by mid-June; June and September are quieter. The hut prefers 24-hour notice for meals, which is essential during busy months. Winter reservations should be made at least a week in advance. The managing club is CAI; check cai.it for regional updates on access and weather conditions affecting the surrounding high passes.
Frequently Asked Questions
Location
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Don't forget to book
This hut takes bookings direct, so beds go to whoever asks first. Tell us your dates and we'll email you when it's time to reserve — with the hut's contact details.
HutLists Score
5.0Based on facilities, access, and how reliably the hut is open.
Quick Facts
- Managing club
- SAT
- Season
- Jun-Sep;May-Oct: Sa-Su
Facilities
Contact & Booking
- [email protected]
- Phone
- +39 348 7962766
- Website
- https://www.rifugiovalmalza.it/
Activities
Featured In
Free Packing Checklist
Get the printable Alpine Hut Packing Checklist, plus route guides and booking tips.