Heide Alm

Heide Alm sits at 2,130m in the Zillertal, accessible from Mayrhofen via the Zillertal Straße. The standard approach follows the Ziller Valley trail, climbing roughly 1,000m over 4 to 5 hours of steady hiking. You can also reach it from the Pfundsalm area, which offers a longer but less steep alternative. The hut is well-marked from both directions, though snow coverage in May and October will affect conditions on upper sections.
The Heide Alm operates as a working dairy farm and offers simple accommodation and food. It sleeps around 20 people in basic dorms and private rooms. Meals focus on hearty Tyrolean fare—expect Kasnocken, schnitzel, and fresh butter from the alpine dairy. The kitchen supplies basic packed lunches for onward hiking. Water comes from mountain springs. The hut opens mid-June through September, depending on snow melt and autumn weather. Mobile reception is reliable.
Book direct by phone in summer, or email well ahead for July and August weekends. June and September are considerably quieter. The hut enforces a two-night minimum in peak season. Bring cash—card payments are unreliable. The nearest road access is 90 minutes' walk below, so plan food and fuel accordingly if you're self-catering between stays.