Postalm
3.7About
The hut is a traditional alpine farm-restaurant rather than an overnight refuge. It operates as a day-use facility where you can eat and rest. The kitchen serves Austrian Alpine fare: Kaiserschmarrn, Erdäpfelsalat, Speckbrote. Capacity is roughly 60 indoors with additional bench seating in good weather. The hut stays open from late spring through autumn, typically May to October, though dates vary by snow melt and staffing. Toilets and running water are available. Winter weekends see occasional opening.
Book a table if you're hiking in peak season (July–August weekends) by calling ahead the day before. The hut is popular with Kitzbühel-based walkers, so Saturday and Sunday lunchtimes fill quickly. Weekday visits offer a more relaxed experience. Payment is cash only. The hut is family-friendly and sits on several multi-day trekking routes through the Kitzbühels, making it a logical lunch stop rather than an overnight destination.
Frequently Asked Questions
Location
Plan your visit
Get directionsNeed a hotel nearby?
Staying in Tyrol before or after your hike? Compare hotels on Booking.com.
Search hotels in TyrolBooked through Booking.com — we may earn a commission at no extra cost to you. More
Don't forget to book
This hut takes bookings direct, so beds go to whoever asks first. Tell us your dates and we'll email you when it's time to reserve — with the hut's contact details.
HutLists Score
3.7Based on facilities, access, and how reliably the hut is open.
Quick Facts
- Managing club
- OeAV
Facilities
Activities
Featured In
Free Packing Checklist
Get the printable Alpine Hut Packing Checklist, plus route guides and booking tips.