Bivacco Fauniera

1.1
Alpes-Maritimes, France

About

Bivacco Fauniera sits at 2,752m on the border between Italy and France in the Maritimes Alps, accessible from the Vallone di Lourousa on the Italian side or from the Cirque de Fournollet on the French side. The approach from Italy takes 3–4 hours from Rifugio Questa. The French approach via Cirque de Fournollet is more technical and takes 4–5 hours, gaining 900m from the Lac de Fournollet. This is a high-altitude approach; scrambling ability and mountain sense are essential. Weather and conditions can change fast.
The bivacco is unmanned and basic. It sleeps 8 in a metal shelter with mattresses but no blankets or heating. There is no water source—bring all you need or melt snow. There are no showers, toilet, or guardian services. The shelter is managed by CAI (Club Alpino Italiano) and sits on the watershed, making it ideal for traverses between the Maritimes and the Ligurian Alps. The site opens late May through September, depending on snow conditions; check current access before departure. Many climbers use it as a night stop for ascents of Punta Questa or traverses to Rifugio Garelli.
Register arrival at the hut logbook. Bring your own food, stove, fuel, water treatment, and a headtorch. Weather forecast and avalanche reports are your responsibility before you go. The nearest resupply is in Certosa di Pesio (Italy side) or Saint-Martin-Vésubie (French side), both a full day's walk away.

Frequently Asked Questions

Bivacco Fauniera is a basic shelter with no warden, so no advance booking is needed—it's first-come, first-served. Arrive early in the day if possible, as space is limited.
The bivacco is accessible year-round, but practical access is June to September; snow and weather make other months dangerous or impassable.
From Italy: 3–4 hours from Rifugio Questa via Vallone di Lourousa. From France: 4–5 hours from Lac de Fournollet via Cirque de Fournollet, gaining 900m with scrambling required.
Bivacco Fauniera is a basic unstaffed shelter with sleeping space for around 10 people; bring your own food, water, and sleeping bag—there are no meals or drinking water available.
No—this is for experienced mountaineers only. The approaches involve scrambling, exposure, and serious mountain sense required; weather is unforgiving at 2,752m.

Quick Facts

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CAI
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