About
The hut accommodates 60 people in simple dormitory rooms. Half-board and packed lunches are available. The kitchen serves standard Alpine fare: pasta, polenta, local cheese, and game in season. Water comes from a spring. There's no shower, and electricity is limited. The hut runs year-round, though winter access depends on snow conditions and may require skis. Expect basic comfort rather than amenities—this is a working hut, not a mountain hotel.
Book well ahead for July and August weekends; email directly or use rifugi.net. The hut can fill to capacity. Shoulder seasons (June, September) offer better availability and quieter hiking. Arrive before 18:00 if you're eating dinner. The CAI maintains the surrounding trails; expect muddy sections in spring and early summer.
Frequently Asked Questions
Location
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Don't forget to book
This hut takes bookings direct, so beds go to whoever asks first. Tell us your dates and we'll email you when it's time to reserve — with the hut's contact details.
HutLists Score
3.9Based on facilities, access, and how reliably the hut is open.
Quick Facts
- Managing club
- CAI
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Free Packing Checklist
Get the printable Alpine Hut Packing Checklist, plus route guides and booking tips.